King Crab Cakes
Three king and lump crab patties seared to perfection. Served with our tangy horseradish aioli on a bed of baby greens. Served with your choice of two sides.
Bourbon Blueberry Salmon
Pan seared salmon filet on a bed of sauteed spinach, almonds and berry couscous. Topped with our bourbon blueberry barbecue sauce.
