King Crab Cakes

Three king and lump crab patties seared to perfection. Served with our tangy horseradish aioli on a bed of baby greens. Served with your choice of two sides.


Bourbon Blueberry Salmon

Pan seared salmon filet on a bed of sauteed spinach, almonds and berry couscous. Topped with our bourbon blueberry barbecue sauce.


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